Blog Archives for tag red onion

‘Marrakesh Carrots’

Sara Forte’s series of cookbooks are each as fabulous as the next!  Her recipes feature whole foods, healthy grains, and… Continue reading »

‘Pan-Roasted Chicken with Za’atar, Potatoes & Greens’

In one of the most recent issues of Martha Stewart Living Magazine, this tasty recipe was featured.  A one- pan… Continue reading »

Pizza with Eggplant, Watercress & Mozzarella

This decadent vegetarian pizza starts with your favorite store-bought (or homemade) pizza crust and flavorful marinara sauce, and ends with… Continue reading »

Romaine & Sugar Snap Salad with Creamy Basil Dressing

The crunch of Romaine hearts holds up very well to a creamy, thick dressing—a hearty blue cheese , buttermilk Ranch… Continue reading »

‘Beef Kofta with Bulgur & Kale Salad’

Kofta  are flavorful, cigar-shaped Turkish meatballs that are made either with ground beef, lamb or a combination of both.  Sometimes… Continue reading »

‘Seared Grouper with Black-Eyed Pea Relish’

I’ve been seeing a wide variety of fish available lately at our local Whole Foods Market–  everything from the basics… Continue reading »

Pasta with Rosemary & Balsamic-Glazed Root Vegetables

This gorgeous vegetarian pasta dish is a wonderfully unique way to devour the season’s root vegetables.  Use any of your… Continue reading »

Roasted Garlic Butter Salmon with Brussels Sprouts & Thyme

This recipe was inspired by a local aritisanal butter that we got from our CSA recently.  Made in Atlanta, Banner… Continue reading »

‘Baked Cod with Tomato-Bacon Jam’

Yet another exceptional recipe from Fine Cooking magazine!  Flaky baked cod fillets are topped with a wonderful jam made from… Continue reading »

Warm Wheatberry Salad with Brussels Sprouts, Apples & Marcona Almonds

Yummy, yummy, yummy, yummy, yummy.  This colorful fall salad was a big hit at the dinner table last night!  I… Continue reading »