Blog Archives for tag paprika

‘North African Spiced Salmon over French Lentils’

Oh what a glorious dish!  Flaky salmon filets coated in a mixture of Moroccan spices that are served over a… Continue reading »

‘Brisket with Apricots & Prunes’

I’ve said it before and I’ll say it again…any dish that has to braise for a few hours is always… Continue reading »

‘Smoky Salmon-&-Potato Stew’

Simple in its ingredients, this lovely stew is super satisfying and warming to all of your senses.  It starts with… Continue reading »

Pan-Seared Moroccan Salmon with Turmeric Onions

Pan-searing salmon in a touch of olive oil makes for a divine crust and perfectly cooked fish.  For this recipe… Continue reading »

‘Grilled Salmon Sandwiches with Herbed Mayo’

This flavorful summertime sandwich highlights not only homegrown cucumbers and tomatoes from the veggie garden, but perfectly cooked salmon as… Continue reading »

Garlic, Sausage & Broccoli Rabe Naan Pizzas

With broccoli rabe on hand, I decided to make this delicious Eating Well recipe for individual pizzas on naan bread.  Written to… Continue reading »

‘Salmon in Smoky Tomato Broth’

Talk about a ‘wow’ factor!  This amazing, simple salmon recipe has the overall feel of a restaurant-quality dish, and only… Continue reading »

‘Smoky Slow Cooker Brisket’

This fork-tender beef brisket has several things going for it: 1) a smoky flavor that comes from a flavorful rub… Continue reading »

Chicken & Squash Fricassée

A fricassée is a method of cooking where meat is first sautéed, then braised and served in its own sauce. … Continue reading »

‘Paprika-Seared Shrimp’

The name of this recipe really doesn’t do the dish justice.  Not only are the jumbo shrimp coated in a… Continue reading »