Blog Archives for tag paprika
‘Cocoa-Rubbed Chicken Thighs with Orange-Pomegranate Salsa’
It might seem strange to add cocoa powder to chicken, but keep in mind that for on thing, it is… Continue reading »
‘North African Spiced Salmon over French Lentils’
Oh what a glorious dish! Flaky salmon filets coated in a mixture of Moroccan spices that are served over a… Continue reading »
‘Paleo Beef & Sweet Potato Chili’
This hearty beef and sweet potato chili recipe comes from one of my favorite food magazines: Cook Real Food Everyday. A… Continue reading »
‘Smoky Salmon-&-Potato Stew’
Simple in its ingredients, this lovely stew is super satisfying and warming to all of your senses. It starts with… Continue reading »
‘French Onion’ Roast Chicken
One of my favorite go-to entrees is a classic roast chicken. Simple to assemble and always a crowd pleaser no… Continue reading »
‘Spanish-Style Roasted Potatoes’
These are no ordinary roasted potatoes! No siree. These perfectly roasted gems are flavored with a fragrant combination of fresh… Continue reading »
‘Chicken & Vegetables with Coconut Water’
Using unsweetened, pulp-free coconut water adds a bright finish and depth of flavor to your cooking. In this specific recipe,… Continue reading »
‘Brisket with Apricots & Prunes’
I’ve said it before and I’ll say it again…any dish that has to braise for a few hours is always… Continue reading »
Harissa Meatloaf
Harissa is a Tunisian chili pepper paste that adds just the right amount of heat and flavor to a variety… Continue reading »
Pan-Seared Moroccan Salmon with Turmeric Onions
Pan-searing salmon in a touch of olive oil makes for a divine crust and perfectly cooked fish. For this recipe… Continue reading »