Blog Archives for tag orange

Butter, Sage & Orange Roast Chicken

This supremely fragrant compound butter is a wonderful accompaniment not only to a roast chicken, but your Holiday turkey as… Continue reading »

Earl Grey & Orange Pork Tenderloin

I’ve seen a lot of different dried spice blends lately featuring tea.  One of my favorites is an Earl Grey… Continue reading »

‘Butterflied Lamb Beaujolais’

Another fabulous recipe from The Herb Society of America’s Essential Guide to Growing and Cooking with Herbs. This time, for… Continue reading »

‘Orange Pork with Watercress Rice’

This Vietnamese-inspired stir fry gets its depth of flavor from julienned fresh ginger, garlic, salty fish sauce, and store-bought orange… Continue reading »

‘Orange & Balsamic Chicken’

This is one of the simplest chicken recipes you will ever make, but also one of the most flavorful.  It’s… Continue reading »

Orange-Scented Brussels Sprouts with Walnut Vinaigrette

One of my favorite oils I recommend you keep in your pantry is that of walnut oil.  The oil is… Continue reading »

‘Radicchio & Orange Salad’

Radicchio is a purple-hued, winter chicory that falls under the ‘bitter greens’ category.  Hearty in texture and very versatile, this bitter green… Continue reading »

‘Scallops Provençal’

These jumbo seared scallops were incroyable! Swimming in a flavorful Provencal sauce of tomatoes,  leeks, garlic, a pinch of cayenne… Continue reading »

Fennel, Orange & Watercress Salad with Pistachio Vinaigrette

For this light summer salad I started with the classic combination of raw fennel and sweet navel oranges.  From there I added in watercress… Continue reading »

‘Orange-Balsamic Lamb Chops’

Grilling lamb chops is a quick and impressive dinner idea.  This recipe from Cooking Light magazine is certainly one that… Continue reading »