Blog Archives for tag onions

‘Carrot Soup with Coconut Milk’

This bright orange bowl of yummy carrot soup has several layers of complimentary flavors.  Carrots, yes–but also sauteed fennel, onions,… Continue reading »

‘Chickpea & Kale Curry’

This colorful vegetarian curry combines both curry powder and ground ginger with coconut milk, lime juice, peanut butter and a… Continue reading »

‘Shortcut Italian Wedding Soup’

This quick-and-easy version of a traditional Italian Wedding Soup is simply remarkable.  Instead of meatballs, this version of the classic… Continue reading »

‘Brisket with Apricots & Prunes’

I’ve said it before and I’ll say it again…any dish that has to braise for a few hours is always… Continue reading »

‘Poulet Chasseur’

You can never go wrong with serving a classic French chicken dish like this one.  Fresh herbs, tender chicken, sliced… Continue reading »

‘Slow-Cooked Marinated Beef with Chocolate’

The depth of flavor in this tantalizing beef stew comes from marinating the stew meat overnight in red wine, and… Continue reading »

‘Creole Court-bouillon’

Court-bouillon is a French culinary term that translates to ‘short broth’; short meaning quick-cooking, this flavorful broth is used to… Continue reading »

‘Persian-Style Carrots & Black-Eyed Peas’

This fragrant Persian-inspired side dish was… simply put, decadent.  A hearty mixture of tender black-eyed peas, carrots, herbs, onions, garlic… Continue reading »

Pappardelle with Artichoke Hearts, Broccoli & Olives

A few items I highly recommend always having in the house are your favorite jarred marinara sauce, dried or fresh… Continue reading »

‘Hearty Tortellini Soup’

Such a healthy soup that freezes beautifully as well! A lovely soup no matter what time of year, this vegetable… Continue reading »