Blog Archives for tag nutmeg

‘Persian-Style Carrots & Black-Eyed Peas’

This fragrant Persian-inspired side dish was… simply put, decadent.  A hearty mixture of tender black-eyed peas, carrots, herbs, onions, garlic… Continue reading »

‘Buttermilk Lemon Pie’

One of my kitchen mottos is ‘no ingredient left behind!’ If you have it, use it. If you’ve cooked it,… Continue reading »

‘Indonesian-Style Beef & Rice Bowls’

We really enjoyed this Indonesian rice bowl not only because of its flavorful red curry and coconut milk sauce, but… Continue reading »

Eggnog Mousse

Eggnog isn’t just for sipping anymore!  With a container of creamy nog in the fridge, I began thinking about an… Continue reading »

‘Spinach-Ricotta Gnocchi’

These light and fluffy gnocchi are made with blanched spinach and creamy ricotta cheese. Flavored simply with a pinch of… Continue reading »

Pumpkin Pie with Bourbon Whipped Cream

 If you could sum up the best flavors of Fall in one dish, for me it would smell exactly like… Continue reading »

‘Moroccan-Style Stuffed Acorn Squashes’

 I love this time of year when Fall is approaching and as you meander through your local farmer’s market or… Continue reading »

Apricot-Walnut Rugelach

Rugelach, a traditional Jewish pastry most often served on Hanukkah, are made from either a homemeade sour cream or cream cheese-based… Continue reading »

‘Zucchini Spice Bread’

This unassuming quick bread is chock full of grated zucchini and the warm flavors of cinnamon, nutmeg, ground cloves and… Continue reading »

‘Harvest Muffins’

On the drive from Atlanta down to Baton Rouge for Thanksgiving this year, my husband and I stopped for a… Continue reading »