Blog Archives for tag Martha Stewart Living

‘Mortadella, Artichoke-Heart & Olive Crostini’

Mortadella is a lovely Italian salume hailing from Bologna, that is normally studded with pistachios and black pepper corns. Similar… Continue reading »

‘Smoky Salmon-&-Potato Stew’

Simple in its ingredients, this lovely stew is super satisfying and warming to all of your senses.  It starts with… Continue reading »

‘Swiss Chard & Feta Pasta’

This unique pasta dish comes together in about the time it takes to cook your pasta!  With its Sicilian flavors… Continue reading »

‘Turkey Meatloaf with Fontina & Mushrooms’

Fontina cheese is an Italian cow’s milk cheese that melts beautifully. Mild in flavor, it is the perfect choice for… Continue reading »

‘Snapper with Oregano’

When you have a superb piece of fish like this wild red snapper, you don’t need to do much to… Continue reading »

‘Roasted Parsnip Bread Pudding’

I first made this savory bread pudding recipe for Thanksgiving a few years back.  Everyone was familiar with a sweet,… Continue reading »

‘Pan-Roasted Chicken with Za’atar, Potatoes & Greens’

In one of the most recent issues of Martha Stewart Living Magazine, this tasty recipe was featured.  A one- pan… Continue reading »

‘Herbed Barley Salad with Dates’

A tender whole grain salad like this one is such an inspiration– simply choose a favorite whole grain from the… Continue reading »

‘Warm Spinach Salad with Soy Vinaigrette’

This wonderfully colorful and flavorful salad is a perfect pairing for your next stir-fry.  Lovely green spinach leaves are tossed… Continue reading »

‘Orange Pork with Watercress Rice’

This Vietnamese-inspired stir fry gets its depth of flavor from julienned fresh ginger, garlic, salty fish sauce, and store-bought orange… Continue reading »