Blog Archives for tag lemons
Wild Salmon with Roasted Garlic & Rosemary
Three kitchen staples that I just can’t do without are fresh herbs, lemons, and garlic. All so versatile, fragrant, and… Continue reading »
‘Fish with Crispy Bread Crumbs, Spinach & Onions’
I was drawn to this one-skillet dinner idea for its healthful ingredients, fresh flavors and because you can use any… Continue reading »
Pistachio-Crusted Salmon with Quinoa
One of my go-to dinner ideas is encrusting my favorite fish fillet with a touch of Dijon mustard and whatever… Continue reading »
Broccoli & White Bean Amandine
When you see the word Amandine in a dish description it denotes a few specific ingredients: almonds, lemon and butter. … Continue reading »
‘Pomegranate-Glazed Chicken Thighs’
Interestingly enough, the crust that forms on these seared chicken thighs comes from a mixture of the fragrant Middle Eastern… Continue reading »
Seared Pork Tenderloin with Garlic-Sage Sauce
One of my favorite pairings for fragrant fresh sage leaves is that of pork. Because of the strength of sage… Continue reading »
Rosemary-Baked Salmon with Mushrooms & Broccoli
A healthy one-pan dinner like this one is a refreshing idea for a weeknight dinner. Little prep time, little cook time,… Continue reading »
‘Porchetta-Style Roast Pork’
A classic in Italian cooking, a traditional porchetta is a delectable boneless pork roast most often flavored with garlic, fresh rosemary, fennel… Continue reading »
Capicola-Wrapped Cod with Sage & Parsley Pesto
Two great ways to add extra flavor to a mild piece of white fish like cod, are to 1) wrap… Continue reading »
Baked Salmon with Dill & Mushrooms
You’ve probably had fresh dill with smoked salmon, but have you ever tried it on a baked salmon filet? A… Continue reading »