Blog Archives for tag lemons

Baby Spinach Salad with Blood Oranges, Pine Nuts, & Roquefort Cheese

High in natural antioxidants, blood oranges are truly a produce gem this time of year! Beautifully colored, these lovely citrus… Continue reading »

Lemony Prosciutto-Asparagus Bundles

This simple side dish recipe works well not only with asparagus spears, but with thin, French green beans and even… Continue reading »

Lemony-Roasted Sunchokes with Capers, Watercress & Feta Cheese

Have you ever tried cooking with sunchokes?  Also known as Jerusalem artichokes, these knobby-looking root vegetables are versatile and couldn’t… Continue reading »

‘Pan-Roasted Chicken with Za’atar, Potatoes & Greens’

In one of the most recent issues of Martha Stewart Living Magazine, this tasty recipe was featured.  A one- pan… Continue reading »

‘Lemon Chicken with Croutons’

There are a couple of unique details in this roast chicken recipe that elevate the dish from tasty to incredibly… Continue reading »

Wild Salmon with Roasted Garlic & Rosemary

Three kitchen staples that I just can’t do without are fresh herbs, lemons, and garlic.  All so versatile, fragrant, and… Continue reading »

‘Orecchiette with Leeks, Spinach, Sausage & Peas’

This healthy Spring-green pasta pairs some of the finest veggies of the season: sweet green peas, sliced leeks and baby… Continue reading »

‘Fish with Crispy Bread Crumbs, Spinach & Onions’

I was drawn to this one-skillet dinner idea for its healthful ingredients, fresh flavors and because you can use any… Continue reading »

Pistachio-Crusted Salmon with Quinoa

One of my go-to dinner ideas is encrusting my favorite fish fillet with a touch of Dijon mustard and whatever… Continue reading »

Broccoli & White Bean Amandine

When you see the word Amandine in a dish description it denotes a few specific ingredients: almonds, lemon and butter. … Continue reading »