Blog Archives for tag lemon

‘Seared Veal Chops with Peas, Scallions & Pancetta’

Even though all signs point to 6-more weeks of winter weather, that doesn’t mean that we can’t dream of Spring… Continue reading »

‘Baked Salmon & Creamy Orzo’

Another term for the creamy orzo featured in this recipe is orzotto.  Basically orzo pasta cooked with the risotto cooking method;… Continue reading »

Lemony Broccolini & Capicola Bundles

These adorable bundles of yumminess are elegant enough for company but simple enough for any weeknight dinner menu.  Crispy broccolini… Continue reading »

‘Roasted Gnocchi & Brussels Sprouts with Meyer Lemon Vinaigrette’

I love gnocchi–those pillowy dumplings from Italy that are perfectly designed for catching an array of sauces. From a simple brown… Continue reading »

Porcini-Rubbed Turbot with Tarragon

This dried mushroom rub works well not only on fish, but chicken, pork and even seared scallops or firm tofu…. Continue reading »

‘Snapper with Oregano’

When you have a superb piece of fish like this wild red snapper, you don’t need to do much to… Continue reading »

‘Tortellini, Chicken & Arugula Salad’

This is one of those radically simply recipes that after one bite makes you think: ‘Why didn’t I think of… Continue reading »

‘Baked Salmon with Citrus Vinaigrette’

Bursting with the taste of fresh citrus and fresh herbs, this simple citrus vinaigrette is the perfect pairing for flaky,… Continue reading »

‘Green Salad with Za’atar & Lemon Vinaigrette’

One of the most creative, visually stunning, and exciting cookbooks I have purchased recently is Julia Sherman’s Salad for President: A… Continue reading »

Pasta with Lacinato Kale Pesto

What a wonderful way to use two of my favorite ingredients!  Tuscan (or Lacinato) kale and a simple pesto sauce. … Continue reading »