Blog Archives for tag heavy cream

White Chocolate Pots de Crème

Very similar to a homemade pudding, a French pot de crème is a stirred custard dessert that can be easily flavored… Continue reading »

‘Roasted Celery & Garlic Soup with Crispy Prosciutto’

This incredibly smooth and satisfying soup has two unique ingredients: celery seeds and sherry vinegar. Both of which are added… Continue reading »

‘Coconut Crème Brûlée’

One of my favorite desserts, a rich and creamy crème brûlée, is much easier than you think to put together… Continue reading »

‘Tomato Clafoutis’

You may be familiar with a traditional clafoutis–the baked French dessert that involves the season’s best fruit covered with a eggy,… Continue reading »

Strawberry-&-Cinnamon Bread Pudding

These summertime bread puddings are incredible!  Incredibly easy to make, easy to eat and incredibly flavored.  I used a store-bought… Continue reading »

‘Seared Salmon with Creamy Leek Sauce’

This colorful menu is filled with the fresh flavors of spring!  From one of my favorite all-time cookbooks, Martha Stewart’s… Continue reading »

Panna Cotta Tart with Rose-Scented Strawberries

Once you master the four basic steps of making a classic Italian panna cotta, it will become of your favorite… Continue reading »

‘Hibiscus Panna Cotta’

I’ve never met a panna cotta I didn’t adore.  The classic Italian dessert comes together with such ease and can… Continue reading »

‘Chestnut-Hazelnut Pasta’

Simple yet decadent.  This is one of those recipes that makes you think ‘Wow, why didn’t I think of this… Continue reading »

‘Brussels & Black Garlic Gratin’

One of my new favorite ingredients to cook with is black garlic.  With its earthy, fig-like taste, each clove of… Continue reading »