Blog Archives for tag green beans
Roasted Haricots Verts with Olive Tapenade
Roasting thin French green beans helps them to retain their natural crunch while tenderizing them just slightly. My favorite way… Continue reading »
‘Lentil & Roasted Vegetable Salad with Green Goddess Dressing’
This hearty roasted vegetable and lentil salad could easily stand in as a vegetarian main dish. A bed or sliced… Continue reading »
‘Chickpea Niçoise with Tahini Dressing’
This lovely vegetarian version of a classic salad Niçoise swaps in cumin-scented chickpeas for the usual seared or flaked tuna. … Continue reading »
Sweet Potato, Okra & Chickpea Curry
Served over brown rice, this hearty vegetarian yellow curry is chock-full of yummy, healthy ingredients. A fragrant mixture of onions,… Continue reading »
Sautéed Haricots Verts with Feta Cheese & Crispy Prosciutto
With just a handful of ingredients needed to make this scrumptious side dish, it is important to use the best… Continue reading »
‘Winter Salad with Halloumi ‘Croutons”
Oh what a delight! I have adored halloumi cheese ever since my family would frequent Zorba’s, a fabulous Greek restaurant… Continue reading »
Hearty Vegetable Beef Soup
It’s becoming that time of year where soup is creeping back into our dinner menus. A hearty soup like this… Continue reading »
‘Warm Pasta Salad with Tomatoes & Eggplant’
This warm pasta salad utilizes three gems of summertime produce: cherry tomatoes, eggplant and green beans. The green beans cook… Continue reading »
‘Skillet Pesto Chicken & Beans’
I adore the vibrant flavor of homemade pesto sauce—to me, it really captures the flavors of summer: fresh basil, fruity… Continue reading »
‘Thai Beef & Veggie Stir-Fry’
My ‘go-to’ when I am at a Thai restaurant is always a bowl of green curry (that, and a couple… Continue reading »