Blog Archives for tag filet mignon
‘Mustard Steak au Poivre’
No need to make reservations at your favorite steakhouse to enjoy a perfectly cooked filet mignon. Just follow this simple… Continue reading »
Hearty Vegetable Beef Soup
It’s becoming that time of year where soup is creeping back into our dinner menus. A hearty soup like this… Continue reading »
‘Steak Salad Niçoise’
If you have ever lunched with me, you know that it is hard for me to pass up a classic… Continue reading »
Steak Peperonata
A classic peperonata is a southern Italian sauce made with olive oil, sweet peppers, fresh herbs and capers. The peppers gently… Continue reading »
Dijon & Rosemary-Roasted Beef Tenderloin
When you have a superior cut of meat, the the simpler the secondary ingredients the better. (And, the simpler the… Continue reading »
‘Steakhouse Wedge with Warm Tomato Vinaigrette’
For me, this steakhouse-style dinner served with a dry martini is the epitome of dining. Whether at your favorite local… Continue reading »
Grilled Filets with Creamy Morel-Marsala Sauce
This is not only a lovely sauce for a grilled filet mignon, but would work very well as a sauce… Continue reading »
Grilled Filets with Porcini Sauce & Roasted Shallots
Dried mushrooms of any variety are a great thing to keep stocked in your pantry. Easily rehydrated in warm water,… Continue reading »
Black Truffle Butter
Compound butters are a unique way to add an extra ‘pop’ of flavor to a variety of dishes. Simply bring… Continue reading »
Beurre Rouge
Beurre Rouge is a traditional French sauce that gets its richness from red wine and butter. Pure deliciousness, right? A… Continue reading »