Blog Archives for tag escarole

‘Lentil & Roasted Vegetable Salad with Green Goddess Dressing’

This hearty roasted vegetable and lentil salad could easily stand in as a vegetarian main dish.  A bed or sliced… Continue reading »

Escarole & Mortadella Pizza

This white pizza is simply remarkable! (or should I say incredibile?)  Creamy ricotta cheese, sweet roasted garlic cloves, wilted bitter greens, tender… Continue reading »

Italian White Bean & Kale Sauté

Another foolproof recipe from the kitchen of the beloved Barefoot Contessa!  If you don’t already have Ina Garten’s latest cookbook… Continue reading »

Escarole Salad with Seared Scallops, Crisp Apples & Hazelnuts

Having a lot of apples in the house is a lovely problem to have.  This time of year when apples… Continue reading »

‘Bitter Greens, Grapefruit & Avocado Salad with Creamy Poppy Seed Dressing’

This colorful salad is made with quite the array of bitter greens.  Use whatever bitter greens you can find, but… Continue reading »

‘Light Italian Wedding Soup’

I adore a classic Italian wedding soup and this version couldn’t be any easier.  A chicken stock base with diced… Continue reading »

‘Skillet Chicken with Escarole & Pecorino’

This delectable springtime dish starts with thinly sliced chicken cutlets.  Seared in a pan until lightly browned and tender, the… Continue reading »

‘Buttermilk-Poached Chicken with Escarole & Radicchio’

Poaching is the culinary term for cooking food by simmering it in a liquid. Think of poaching an egg—you are… Continue reading »

Arugula & White Bean Salad with Seared Tuna

This simple and (very Provençal) main course salad is utterly scrumptious.  Seared fillets of tuna coated with herbes de Provence… Continue reading »

Pasta with Radishes, Roasted Garlic, Escarole & Pancetta

An unusual pasta topping yes, but the flavors of the spring produce mixed with the Pecorino cheese, the roasted garlic… Continue reading »