Blog Archives for tag Dijon vinaigrette

Radicchio & Endive Salad with Persimmons, Pomegranate Seeds & Goat Cheese

This is the time of year to go all out with bitter greens! The variety of bitter greens available right… Continue reading »

Curly Endive & Orange Salad with Toasted Pine Nuts

When served raw, bitter greens pair wonderfully with a touch of something sweet—more specifically, the naturally sweet yet tart ‘tang’… Continue reading »

‘Steak Salad Niçoise’

If you have ever lunched with me, you know that it is hard for me to pass up a classic… Continue reading »

Crunchy Celery, Apple & Pecorino Salad with Pistachios

This salad is all about crunch and flavor.  Chopped sweet apples (I like either Honey Crisp or Pink Lady varieties… Continue reading »

Endive & Watercress Salad with Dried Apricots, Olives & Goat Cheese

My favorite salads all have the same components: a tender lettuce, a crunchier lettuce, chopped nuts, creamy cheese, something sweet… Continue reading »

Baked Dijon Salmon with Celery Salad

Baking salmon filets in a hot oven gives them a nice crust while also cooking the interior of the fish… Continue reading »

Wild Rice Salad with Dandelion Greens, Dates & Sunflower Seeds

I love the nutty flavor and natural bite of toasted wild rice.  It is a nice add-in for a healthy… Continue reading »

Fingerling Potato, Roquefort & Watercress Salad

Potatoes roasted with fresh rosemary is a classic combination.  While they roast, the smell of rosemary in the kitchen is… Continue reading »