Blog Archives for tag crostini
Crostini with Mascarpone & Balsamic Strawberries
At first the thought of combining tart balsamic vinegar with sweet, ripe strawberries might sound strange. I understand because I… Continue reading »
‘Mortadella, Artichoke-Heart & Olive Crostini’
Mortadella is a lovely Italian salume hailing from Bologna, that is normally studded with pistachios and black pepper corns. Similar… Continue reading »
Black Cherry & Mint Crostini with Black Pepper Ricotta
Black cherries are just about at their peak for the season. Juicy and full of sweet goodness, I love using… Continue reading »
Lima Bean & Pecorino Crostini with Mint
This elegant and simple crostini recipe has the bright flavor of lemon juice and the salty bite from Pecorino Romano… Continue reading »
Tomato-Tarragon Crostini with Whipped Feta
This simple summertime appetizer is the perfect combination of creamy, crunchy, and fresh. Crisp crostini topped with a creamy mixture… Continue reading »
Lemony Lima Bean & Ricotta Crostini
I am always searching for healthy, seasonal appetizers that are bursting with flavor. My Lemony Lima Bean & Ricotta Crostini… Continue reading »
Artichoke-Dill Crostini
There are certain items that I always keep in my pantry, and quartered artichokes are one of these staples. I… Continue reading »
Crostini with Fig Jam, Goat Cheese & Prosciutto
Oh happy day! I was thrilled to see that an authentic Italian market recently opened in the Atlatna neighborhood of… Continue reading »
Cremini & Goat Cheese Crostini with Basil
Cremini mushrooms, also known as baby portabella mushrooms, are a hearty variety of mushroom that pack in a lot of… Continue reading »
Hot Anchovy-Garlic Dip
Hot Anchovy-Garlic Dip is a classic first course from the Piedmont region of northern Italy. Served alongside crudités like fresh… Continue reading »