Blog Archives for tag chives

Kohlrabi & Radish Salad with Toasted Walnuts

Ever tried kohlrabi? This distant cousin of cabbage has a similar taste to that of broccoli stems, with the crunch… Continue reading »

Cashew & Chive-Crusted Halibut

The inspiration behind this dish came by surprise.  Walking into the house, I pass our herb garden–and yesterday in the… Continue reading »

Grilled Balsamic Lamb Chops with Chives

A pantry item that everyone should always have on hand is thick, syrupy balsamic glaze. Wonderful drizzled onto roasted vegetables… Continue reading »

Herb-Crusted Scallops over Black Truffle Pasta

If you can find either black or white truffle butter at your local market, it is an affordable way to… Continue reading »

Balsamic-Glazed Carrots with Blue Cheese

I adore the organic, multi-colored carrots that our local CSA offers this time of year.  A lovely mélange of orange,… Continue reading »

‘Seared Salmon with Creamy Leek Sauce’

This colorful menu is filled with the fresh flavors of spring!  From one of my favorite all-time cookbooks, Martha Stewart’s… Continue reading »

‘Chive & Goat Cheese Soufflés’

Whether savory or sweet, once you learn the base recipe for a soufflé you can add in your favorite flavorings… Continue reading »

‘Baked Cod with Tomato-Bacon Jam’

Yet another exceptional recipe from Fine Cooking magazine!  Flaky baked cod fillets are topped with a wonderful jam made from… Continue reading »

Grated Carrot & Golden Raisin Salad with Chives

Eating carrots raw is a wonderful way to enjoy the healthy orange gems.  As a base for a quick and satisfying… Continue reading »

‘Spring Herb Salad’

If you are growing some of your favorite herbs in your garden like we are, you are probably constantly searching… Continue reading »