Blog Archives for tag brandy
Classic Tiramisu
Not only one of our favorite desserts, a classic tiramisu is also one of the easiest to make and one… Continue reading »
‘Mustard Steak au Poivre’
No need to make reservations at your favorite steakhouse to enjoy a perfectly cooked filet mignon. Just follow this simple… Continue reading »
Pan-Seared Duck with Brandied Fig Sauce
There are a few restaurant favorites that some home cooks repeatedly tell me seem too daunting and unapproachable to conquer… Continue reading »
‘Poulet Chasseur’
You can never go wrong with serving a classic French chicken dish like this one. Fresh herbs, tender chicken, sliced… Continue reading »
‘Pork Tenderloin with Apricot-Fennel Ragout’
Who knew that the combination of dried apricots and fresh fennel would be so grand? This dinner idea starts with a… Continue reading »
Cherries Jubilee
Even before you take the first bite of this simple yet decadent dessert, the name alone lets you know it’s… Continue reading »
Brandy Alexander
What a scrumptious treat for the Holidays! This classic cocktail conjures up images from cocktail parties of the 1950’s; a rich… Continue reading »
Classic Steak Diane
If you are a steak lover like I am, a thick, lightly seasoned filet mignon grilled to perfection is the… Continue reading »
Cherries Jubilee
How could you not be tempted to eat a dessert named Cherries Jubilee? Aptly named, this is a taste jubilee… Continue reading »
Decadent Mushroom Sauce
I don’t know about you, but for me, the addition of mushrooms to any dish raises the bar immensely. Their… Continue reading »