Blog Archives for tag Belgian endive

‘Braised Endive’

This is a fabulously simple (and fabulously French) way to cook Belgian endives, leeks or fennel.  A quick braise in… Continue reading »

Radicchio & Endive Salad with Persimmons, Pomegranate Seeds & Goat Cheese

This is the time of year to go all out with bitter greens. The variety of bitter greens available right… Continue reading »

Endive & Watercress Salad with Dried Apricots, Olives & Goat Cheese

My favorite salads all have the same components: a tender lettuce, a crunchier lettuce, chopped nuts, creamy cheese, something sweet… Continue reading »

‘Lamb Shanks with White Beans & Roasted Endive’

I recently purchased a new robin’s egg blue Dutch oven (yay!) and have been breaking it in with comforting braised… Continue reading »

Radicchio & Endive Salad with Juniper Berry-Thyme Vinaigrette

A great pairing for the botanical flavor of crushed juniper berries (other than the gin in my dry martini!) is… Continue reading »

‘Watercress Salad with Persimmons & Hazelnuts’

I truly can’t think of a more delicious Fall salad.  It highlights in particular one of my favorite fruits of the… Continue reading »

Belgian Endive with Ham & Gruyere

I based this delectable side dish on a classic French combination of flavors.  Tender Belgian endives baked with slices of… Continue reading »

‘Bitter Greens, Grapefruit & Avocado Salad with Creamy Poppy Seed Dressing’

This colorful salad is made with quite the array of bitter greens.  Use whatever bitter greens you can find, but… Continue reading »

‘Wilted Mustard Green Salad with Cranberry Dressing’

 Similar to a warm spinach salad but with peppery mustard greens, this lovely Fall salad is tossed with a warm,… Continue reading »

‘Chopped Kale Salad with Prosciutto & Figs’

 One of the reasons I love recipes created by the super fabulous Giada de Laurentiis is her emphasis on combining… Continue reading »