What a stunningly beautiful dessert!  And, a refreshing ending to any menu—fresh raspberries are folded into a gelatin dessert made with a fresh mint simple syrup, white grape juice (I used a Rose wine instead), and a squeeze of fresh lime juice.  Served with a dollop of lightly whipped cream, the color of the dessert alone will make you smile, but the taste of the dessert will make that smile even wider.

(To view this recipe, click on the following link: http://www.marthastewart.com/314022/fresh-raspberry-gelatin-and-whipped-crea)

Tagged: dessert, Dinner at Home, fresh mint, fresh raspberries, fruit dessert, gelatin, Martha Stewart, mint, mint simple syrup, raspberry gelatins, raspberry-mint gelatin, simple syrup, whipped cream, white grape juice, www.MarthaStewart.com