Blog Archives for category Culinary Conversations

‘Squash and Black-Eyed Pea Coconut Curry’

This spicy vegetarian curry recipe pairs very nicely with either a glass of dry Riesling, or even your favorite beer. … Continue reading »

Quick Pickles

It’s that marvelous time of year where we find ourselves with an abundance of late summer fruits and vegetables. A… Continue reading »

‘Braised Chicken Limoncello with Green Beans’

I was introduced to limoncello, the tart yet sweet lemon liqueur, during my extended visit to Italy following culinary school. … Continue reading »

Gobble Gobble!

From my Family to yours— Cheers to a memorable Turkey Day filled with laughter, great food, and special company! Here’s… Continue reading »

‘Indonesian-Style Beef & Rice Bowls’

We really enjoyed this Indonesian rice bowl not only because of its flavorful red curry and coconut milk sauce, but… Continue reading »

‘Chive & Goat Cheese Soufflés’

Whether savory or sweet, once you learn the base recipe for a soufflé you can add in your favorite flavorings… Continue reading »

Happy 2017!

Happy New Year! I always like to serve a chilled glass of champagne not just on New Year’s Eve, but… Continue reading »

Heaux Heaux Heaux

I am super excited to be spending the Holidays with my Family this year in my home state of Louisiana…. Continue reading »

Scott’s Birthday Menu

Happy Birthday Scott! To celebrate my husband’s Birthday, this year I am making a lovely Fall menu that includes: Mushroom Wellington… Continue reading »

Freekeh Pilaf with Lemon Zest, Olives & Watercress

You hear the term ‘ancient grains’ a lot these days.  When you see or hear this term, it basically encompasses… Continue reading »